Palak lachha paratha

Name: Palak lachha paratha
Cuisine: Indian
Ingredients: 2 -cup maida; 200 gm palak; 4 tbsp ghee; 1/2 inch ginger; 2 -green chilli; 1/4 tsp ajwain; To taste Salt

Renu Verma @cook_11819137

Kanpur

Palak lachha paratha

Renu Verma @cook_11819137

Saved

Ingredients

2 -cup maida
200 gm palak
4 tbsp ghee
1/2 inch ginger
2-green chilli
1/4 tsp ajwain
To tasteSalt

Saved

Steps

1

Palak ko wash karein
2

Palak ko bareek kaat lijiye
3

Palak,ginger,salt,green chilli ka paste bana lijiye
4

Ab maida main ajwain,ghee and palak ka paste add kijiye or usko achhe se mix kijiye
5

Maida ko Achhe se soft goondhe or 25 mins ke liye dak kar rakh de jisse dough set ho jaye
6

Jab dough ready ho jaye tab iske ball bana lijiye
7

Ab ball ko daba kar usme ghee laga kar patla bele or uske upar ghee lagaye
8

Fir pizza cutter se patli steps kaate
9

Is tarah
10

Ab aese fold karein
11

Aese ek saath karke usko ek taraf se raund karein
12

Sabhi aese taiyar kar lijiye
13

Iske baad sukha maida laga kar bel lijiye
14

Tawa garam karein usme ghee laga kar achhe se seke ab lachh paratha taiyar hai parathe ko curd ke saath serve karein 👍