Methi jwari thalipeeth

Name: Methi jwari thalipeeth
Total time: 1800 s
Yield: 2 to 3 servings
Cuisine: Indian
Ingredients: 3 cup jwari ata; 1 cup besan; 1 bundle methi (leaves saaf karke dhoi hui); 1/4cup Roasted peanut crushed; 2 tbsp sesame seeds; 2 tbsp adrak mirch paste; 1 big size onion chopped; 1 tsp jeera; to taste Salt

Richa Sharma @cook_11917664

Mumbai

Methi jwari thalipeeth

Richa Sharma @cook_11917664

Saved

Ingredients

30 minutes

2 to 3 servings

3 cupjwari ata
1 cupbesan
1 bundlemethi (leaves saaf karke dhoi hui)
1/4cupRoasted peanut crushed
2 tbspsesame seeds
2 tbspadrak mirch paste
1big size onion chopped
1 tspjeera
to tasteSalt

Saved

Steps

30 minutes

1

Sari chize mix karke puri jaisa ata gundhe. 15 minutes rest karne chhod dein. Chakle par koi thick plastic sheet ya foil rakhkar oil spread karein. Ek badi loyi tod kar sheet ya foil par hatho par oil lagakar failate jaye aur 1 parathe jitna Mota thalipeeth banakar 3 holes karein aur Tave par oil lagakar sunahra sek lein. Chutney, dahi, achar ya chay ke sath parose.