Open in Cookpad AppSteps
- 1
Sabse pehle palak ko wash kar ke baric cut kar ke cooker mein 10 minute cook Karo
- 2
Ab ek kadai mein thoda oil le ke paneer ke square tucde kar ke fry karo
- 3
Uske baad cooker mein se palak thande ho Jaye phir mixture mein crush karein
- 4
Ab ek kadai mein ghee add karo aur usme ginger garlic paste saute Karo.
- 5
Uske baad chopped onion aur chopped tomato saute Karo aur5minute cook karo
- 6
Ab usme sare masale add karo aur crush ki hue palak aur paneer add karo aur 5 minute cook karo
- 7
Ye palak paneer ready.isko garam garam chapati ya bajri ke rotala ke sath serve karo
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