Daliya khichu

Name: Daliya khichu
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rice flour; 2 - green chilli; 4 tsp green peas; Salt; 1/2 spoon baking soda; 1 spoon jeera; 4 tsp coriander leaves; 2 tbsp water; 1 spoon lemon juice; Green chutney:; (coriander leaves, green chilli, lemon juice, little salt,crush in mixture chutney ready); Carrot for garnishing (grated)

Neha Nikul Raval @cook_9234166

Zero oil recipe

Neha Nikul Raval @cook_9234166

Zero oil recipe

Saved

Ingredients

45 minutes

2 servings

1 cup rice flour
2- green chilli
4 tsp green peas
Salt
1/2 spoon baking soda
1 spoon jeera
4 tsp coriander leaves
2 tbsp water
1 spoon lemon juice
Green chutney:
(coriander leaves, green chilli, lemon juice, little salt,crush in mixture chutney ready)
Carrot for garnishing (grated)

Saved

Steps

45 minutes

1

One pan me pani 2 glass water le green chutney add karein green peas add karesalt add karein ubalie jeera, ajwain add karein ubaliye baking soda add karein ubaliye
2

20 mints tak ubaliye gas off karein daliya add karein 10 mints tak bhigo ke rakhe
3

10 mints ke baad dhokla maker me 10 mints ke liye cook hone de daliya khichu ready
4

Plat me nikale or carrot se garnishing karein or serve karein