Kofta Tray

Name: Kofta Tray
Ingredients: 1.1 lbs (500 grams) finely ground beef mixed with onion and parsley; slices Potato; slices Onion; slices Tomato; slices Green bell pepper; 1 tablespoon mixed meat spices; 1 teaspoon black pepper; 1 teaspoon salt; 4 tablespoons oil; 3 tablespoons tomato paste

براءة هلال @barah_hilal

الرياض_ السعودية

Kofta Tray

براءة هلال @barah_hilal

Saved

Ingredients

1.1 lbs (500 grams)finely ground beef mixed with onion and parsley
slicesPotato
slicesOnion
slicesTomato
slicesGreen bell pepper
1 tablespoonmixed meat spices
1 teaspoonblack pepper
1 teaspoonsalt
4 tablespoonsoil
3 tablespoonstomato paste

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Steps

1

Mix the ground beef with the meat spices, black pepper, salt, and 2 tablespoons of oil. Shape the mixture into small finger-shaped pieces, then broil them in the oven until lightly browned.
2

In a deep baking dish, layer the vegetable slices, then add the browned kofta pieces on top.
3

Dissolve the tomato paste in 2 cups hot water (about 480 ml) with a little salt and 2 tablespoons of oil. Pour the sauce over the contents of the baking dish.
4

Cover with aluminum foil and bake the kofta over medium heat until cooked through and the sauce thickens.
5

Broil the top in the oven until golden, then serve.