Basic Beef Stock Gravy

This gravy is very basics very simple and very quick. I believe that it will have all the flavor that you're looking for in a gravy.
Basic Beef Stock Gravy
This gravy is very basics very simple and very quick. I believe that it will have all the flavor that you're looking for in a gravy.
Steps
- 1
In medium saucepan heat 1/4 cup vegetable oil sprinkle a small amount of flour over oil until it starts to foam,
- 2
Add remaining flour stirring constantly until the flour is browned.
- 3
Add approximately 1 cup of beef stock stirring constantly repeat this process, until all the stock is combined
- 4
Bring gravy too a low simmer remove from heat.
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