A picture of Moong Daal pakodi.

Moong Daal pakodi

Radha Varshney @cook_10114125

tea time healthy yummy snacks...

tea time healthy yummy snacks...

Moong Daal pakodi

Radha Varshney @cook_10114125

tea time healthy yummy snacks...

tea time healthy yummy snacks...

Saved

Ingredients

100 gmmoong daal
2 tspchopped green coriander
2chopped green chillies
1 tspchopped ginger
1 tspchat masala
1 tspblack pepper
to tastesalt
oil for frying

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Steps

1

Soaked moong daal for 3-4 hours.
2

Drain the water,add in a mixer and make a paste.
3

Transfer daal paste in a mixing bowl.
4

Add salt,chopped green coriander,green chillies,ginger,chat masala and mix well.
5

Heat oil in a wok,make pakodi and deep fried till golden in colour.
6

Serve with tea.

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Cooksnaps

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Radha Varshney @cook_10114125

on March 06, 2018 12:47

I am a teacher..And cooking lover

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