A picture of Moong Daal pakodi.

Moong Daal pakodi

Radha Varshney @cook_10114125

tea time healthy yummy snacks...

tea time healthy yummy snacks...

Moong Daal pakodi

Radha Varshney @cook_10114125

tea time healthy yummy snacks...

tea time healthy yummy snacks...

Saved

Ingredients

100 gmmoong daal
2 tspchopped green coriander
2chopped green chillies
1 tspchopped ginger
1 tspchat masala
1 tspblack pepper
to tastesalt
oil for frying

Saved

Steps

1

Soaked moong daal for 3-4 hours.
2

Drain the water,add in a mixer and make a paste.
3

Transfer daal paste in a mixing bowl.
4

Add salt,chopped green coriander,green chillies,ginger,chat masala and mix well.
5

Heat oil in a wok,make pakodi and deep fried till golden in colour.
6

Serve with tea.

Saved

Cooksnaps

Saved

Radha Varshney @cook_10114125

on March 06, 2018 12:47

I am a teacher..And cooking lover

Comments

Similar Recipes

More Recipes

Mix Flour Thalipeeth

Supriya Devkar
Cheesy Mashed Potato Topped Steak & Mushroom Pie

Santy Coy
Village Style Meal

Bhavnaben Adhiya
Chikdi Roti

Suchitra S(Radhika S)
Sattu Chaas

Mukti Sahay
Decorative Cheese Board

Arezu
Multi Grain Flatbread

Lakshmi Sridharan Ph D
Green Paneer Rolls

Surekha Dongargaonkar
Hikima/tawaita

Hafsat Abdullahi
Paneer Ridge Gourd Sabji

Sudipa Gope
Mike's Chilly Springtime Greek Inspired Garden Salad

MMOBRIEN
Lemon Garlic Parmesan Pasta

Kari Campos🥑🌶
Brown lentil and spinach soup - adas bi hamod

Cook Lebanese
Korean spicy rice cake (tteokbokki)

cindy
Ham, with Black Eyed Peas and Yellow Rice

skunkmonkey101
Cabbage salad - salatet malfouf

Cook Lebanese
Gatta kadhi

Supriya Bhowmick
Green wheat grains with lamb - freeket ghanam

Cook Lebanese
Tasty pasta salad

fezi
Cabbage peas masala

Anuradha Singh
Jackfruit Masala

Vikash Jha
Fried baby hake

lindelani
Chingri Malai curry / Prawn Malaikari

Tanaya
Chocolate Cake

Mridula Bansal
Baingan bharta

Ritu Sharma