Steps
- 1
Pick pieces of pre-washed kale apart and place in large bowl.
- 2
Drizzle olive oil on kale and toss to coat.
- 3
Lay on baking sheet and sprinkle very lightly with garlic powder and sea salt.
- 4
Bake at 275° for 15 minutes, pull out tray and flip kale over very carefully put back in oven for 15 more minutes. Be careful, they become very delicate.
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