Oil free Sukhe mattar ki sabji

Name: Oil free Sukhe mattar ki sabji
Cuisine: Indian
Ingredients: 1 cup mutter; 1 onion; 2 tomato; 1 tbsp ginger, green chilli; 1/2 tsp haldi; 1 tsp dhaniya powder; 1/2 tsp red chilli powder; 1/2 tsp gram masala; 1 tsp Kashmiri mirch powder; to taste Salt; 1 tbsp chopped coriander; 1 tsp jeera, heeng

Priti agarwal @cook_9638863

#Zerooil
Post 1

Priti agarwal @cook_9638863

#Zerooil
Post 1

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Ingredients

1 cupmutter
1onion
2tomato
1 tbspginger, green chilli
1/2 tsphaldi
1 tspdhaniya powder
1/2 tspred chilli powder
1/2 tspgram masala
1 tspKashmiri mirch powder
to tasteSalt
1 tbspchopped coriander
1 tspjeera, heeng

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Steps

1

Sabse phale mutter ko 5-6 Hours ke liye pani mein Vigo de. Phir cooker mein daale or tora sa pani or salt daal kar 4-5 vessels laga le.
2

Mixi jaar mein onion,green chilli, tomato or ginger daal kar paste bana le.
3

Jeera or heeng ko chor kar baki sare masale ko ek katori mein tore se pani mein ghol le.
4

Ab ek karai mein jeera or heeng ko daal kar low flame par bhun le phir tomato or onion paste daale or sath mein masale ka ghol daal kar mix Karein or acche se sauté Karein.
5

Jab greavy bhun jae to boil Karein hue mutter daal kar mix Karein or sath mein salt or coriander daal kar mix Karein or tora sa pani bi daal de.
6

Salt hum kaam daale ge kyu ki mutter ko boil karte time bi salt daala hai.
7

Ab ek boil laga kar 5-7 min tak paka le.