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Whizzle grilled fish tacos with thug kitchen slaw
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A picture of Whizzle grilled fish tacos with thug kitchen slaw.

Whizzle grilled fish tacos with thug kitchen slaw

Whizzle
Whizzle @Whizzle
Goodyear, Arizona

Whizzle grilled fish tacos with thug kitchen slaw

Whizzle
Whizzle @Whizzle
Goodyear, Arizona
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Ingredients

  • White fish ie: tilapia, mahi mahi etc(1 fish makes 5-6 tacos)
  • Corn tortillas
  • Sliced or shredded cheddar cheese
  • Cumin
  • Garlic pepper
  • Falvor God everything spicy OR chili and cayenne pepper
  • 1-2limes
  • Taco Sauce
  • 2 Tbspmayo
  • 3 Tbspsour cream
  • 1 Tbsplime juice
  • 1/2 tspgarlic powder
  • 1/2 tspTapatio or other hot sauce
  • Thug Kitchen quick lime and cilantro slaw
  • 1/2 headsmall cabbage
  • 1small carrot
  • 2 Tbsplime juice
  • 2 Tbsprice vinegar
  • 1 tspolive oil
  • Pinchsalt
  • 1/3 Cchopped cilantro
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Steps

  1. 1

    First season your fish with seasonings and a squeeze of lime and pre heat the grill.

    A picture of step 1 of Whizzle grilled fish tacos with thug kitchen slaw.
  2. 2

    Let your fish set and start the slaw. Thinly chop cabbage, cut carrots into small matchsticks and chop cilantro and combine. Put lime juice vinegar oil and salt in a small glass and mix in right before serving.

  3. 3

    Make the taco sauce by combining all ingredients.

  4. 4

    Throw fish on the grill 3-5 mins until it flakes with a fork. Shred fish with forks

  5. 5

    In a skillet over medium heat put cheese on top of tortillas until melted. Flip over and crisp brown the cheese, the middle will slightly bubble up when ready. Take off skillet and immediately fold taco.

    A picture of step 5 of Whizzle grilled fish tacos with thug kitchen slaw.
  6. 6

    Place fish, sauce and slaw together in taco and enjoy!

    A picture of step 6 of Whizzle grilled fish tacos with thug kitchen slaw.
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Whizzle
Whizzle @Whizzle
on March 15, 2018 02:30
Goodyear, Arizona
Infinite love for tacosPower Air Fryer XLMommy♤Wife♤O.G.Living in the Great American Southwest for the majority of my adult life has had a heavy influence on my cooking style. 🏜
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Keywords

Taco Cayenne Fish Corn Tortilla Cilantro Lime Pepper Tilapia Rice Cabbage Carrot Cheese Mayonnaise Garlic Cheddar

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