Stuffed Grape Leaves with Ground Beef 👌

Name: Stuffed Grape Leaves with Ground Beef 👌
Cuisine: American
Ingredients: 1 pound grape leaves; For boiling water:; 1 tablespoon oil; 1/4 cup vinegar; 1 pound ground beef; 1 tablespoon sugar; 1 tablespoon chopped dill; 1 tablespoon chopped parsley; 1/2 cup rice; 1 tablespoon chopped cilantro; Pepper; Spices; Garlic powder; Onion powder; 1 little oil; 2 large onions; 1 tablespoon minced garlic; Salt; 2.2 pounds tomato juice; 1 little lamb fat

nour @cook_9972710

مصر

Stuffed Grape Leaves with Ground Beef 👌

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Ingredients

1 poundgrape leaves
For boiling water:
1 tablespoonoil
1/4 cupvinegar
1 poundground beef
1 tablespoonsugar
1 tablespoonchopped dill
1 tablespoonchopped parsley
1/2 cuprice
1 tablespoonchopped cilantro
Pepper
Spices
Garlic powder
Onion powder
1little oil
2large onions
1 tablespoonminced garlic
Salt
2.2 poundstomato juice
1little lamb fat

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Steps

1

Boil the grape leaves. Note: Add 1 tablespoon of oil and 1/4 cup of vinegar to the boiling water. The vinegar gives the grape leaves a delicious tangy flavor.
2

This is my method for making the stuffing. Put the tomato juice on the stove with salt, spices, and 1 tablespoon of sugar until it thickens and becomes a sauce.
3

Chop the onions and garlic and mix them with the herbs, rice, and sauce.
4

Cook the ground beef with 1 tablespoon of oil without onions and mix it with the mixture. This is an important step.
5

After stuffing the grape leaves, melt the lamb fat and fry a little minced garlic in it, then pour it over the stuffed leaves.
6

Add broth to the stuffed leaves and cook them.
7

When you try it, let me know how it goes 😊👍
8

Enjoy your meal 😍😍