Steps
- 1
Bring a pot of water to the boil with salt and margarine
- 2
Reduce the heat and stir in the maize meal
- 3
Cover the pot and simmer for 20 minutes
- 4
Put the boerewors in a pan over medium heat and pan fry while turning occasionally until the wors is cooked through
- 5
Serve with your favourite sauce or gravy
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