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Lemon chiwda
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A picture of Lemon chiwda.

Lemon chiwda

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

I sqeeze lemon while eating chiwada.so I thought y don't use while making.

I sqeeze lemon while eating chiwada.so I thought y don't use while making.

Read more

Lemon chiwda

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

I sqeeze lemon while eating chiwada.so I thought y don't use while making.

I sqeeze lemon while eating chiwada.so I thought y don't use while making.

Read more
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Ingredients

4 servings
  1. 100 gmspaper poha
  2. 1 cupgroundnuts
  3. 1 cupcorn flakes
  4. 1/2 cupsoft chanadal
  5. 6slited chillies
  6. 2red chilli
  7. 6-7 curry patta
  8. 1 tbsphaldi
  9. 1 tbspjeera
  10. 4 tbspoil
  11. 1 tbsppowder sugar
  12. to tastesalt
  13. 1lemon
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Steps

  1. 1

    At first clean and sundry the poha. Then squeeze one lemon

    A picture of step 1 of Lemon chiwda.
  2. 2

    Dry rost grounds

    A picture of step 2 of Lemon chiwda.
  3. 3

    Then in pan put some oil add jeera, chillies, Curry patty, soft wali dal, haldi

  4. 4

    Then in a pan mix all ingredients including salt and powder sugar. Done

    A picture of step 4 of Lemon chiwda.
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Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on March 17, 2018 08:52
Nagpur
Don't know much. still do better things.
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