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Sweet Chicken, Ham and pineapple bake
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A picture of Sweet Chicken, Ham and pineapple bake.

Sweet Chicken, Ham and pineapple bake

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Not quite sweet and sour but a lovely tangy taste #chicken
#Universitymeals

Not quite sweet and sour but a lovely tangy taste #chicken
#Universitymeals

Read more

Sweet Chicken, Ham and pineapple bake

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Not quite sweet and sour but a lovely tangy taste #chicken
#Universitymeals

Not quite sweet and sour but a lovely tangy taste #chicken
#Universitymeals

Read more
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Ingredients

30 minutes
4 servings
  • 2Chicken Breasts
  • 1/2mediunm onion cut into bite size pieces
  • 50 gHam or gammon cut up
  • 225 gSmall can pineapple chunks
  • 4Heaped tsp brown Sugar
  • 1 tspBBQ Seasoning
  • 2 tblsTomatoe sauce
  • 1/2 tspGrated Ginger
  • 2 tblsoil
  • 2 tblslemon juice
  • 1 tspBalsamic vinegar
  • 1/2 tspmixed spice
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Steps

30 minutes
  1. 1

    In a frying pan add the oil heat up and add the onions cook for 1 minute

  2. 2

    Add the chicken cut cubed to the pan and the Ginger stir and let cook when the chicken is ready all coloured add the sugar stir and mix in

    A picture of step 2 of Sweet Chicken, Ham and pineapple bake.
  3. 3

    After frying for another 2 minutes add the BBQ seasonong mix well then the ham, mixed spice and stir and mix cook for 2 minutes

    A picture of step 3 of Sweet Chicken, Ham and pineapple bake.
  4. 4

    Add the pineapple and juice and the lemon juice fry for a further 2 minutes then add the Balsamic vinegar

    A picture of step 4 of Sweet Chicken, Ham and pineapple bake.
  5. 5

    Lastly add the tomatoe sauce (ketchup)

    A picture of step 5 of Sweet Chicken, Ham and pineapple bake.
  6. 6

    Lastly turn the heat down and simmer for 10 minutes. After 10 minutes most of the juice will have cooked in and thickened.

    A picture of step 6 of Sweet Chicken, Ham and pineapple bake.
  7. 7

    Serve with Sweet potatoes or Rice and Asparagus works well.

    A picture of step 7 of Sweet Chicken, Ham and pineapple bake.
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Maureen 😀
Maureen 😀 @Moe131
on March 20, 2018 19:40
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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