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Italian Sausage Pasta 😀
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A picture of Italian Sausage Pasta 😀.

Italian Sausage Pasta 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Really tasty

Really tasty

Read more

Italian Sausage Pasta 😀

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Really tasty

Really tasty

Read more
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Ingredients

45 minutes
4 servings
  • 2 handfulsfusili pasta
  • 12Italian sausage left long or cut up
  • 3 tblsolive oil
  • 1medium onion
  • 4 Clovesgarlic
  • 1 tblsBasil
  • 1/2 cupdry red wine
  • 2Bay leaves
  • 8Cherry Tomatoes
  • 200 gSpinach
  • A fewflorets broccoli
  • 1 tblsTomato puree
  • 1good pinch of black pepper
  • 1larg can of Tomatoes
  • 1 cupVeg Stock
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Steps

45 minutes
  1. 1

    Part boil the pasta

  2. 2

    In a large frying pan add the olive oil

  3. 3

    Fry the sausage whole to colour them browned. remove them and set aside to cut them up, cut them into half inch pieces.

  4. 4

    In the same pan add the onions fry for a minute add the garlic and fry mix in make a well in the middle and add the wine let it bubble for a time.

  5. 5

    Add the veg and stir add all the herbs and mix well cook for 5 minutes

  6. 6

    Add the sausage,canned tomatoes, pepper, and Cherry tomatoes stir in.

  7. 7

    Then add the veg stock, and fresh bay leaves and the half boiled pasta add it all together and transfer to an oven dish and cook on 180 for 30 minutes

    A picture of step 7 of Italian Sausage Pasta 😀.
  8. 8

    Serve with a little fresh parsley.

    A picture of step 8 of Italian Sausage Pasta 😀.
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Maureen 😀
Maureen 😀 @Moe131
on March 20, 2018 21:36
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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