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Artichoke Dip
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A picture of Artichoke Dip.

Artichoke Dip

Kristin Malecki
Kristin Malecki @cook_3516844
Los Angeles, California

Artichoke Dip

Kristin Malecki
Kristin Malecki @cook_3516844
Los Angeles, California
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Ingredients

  • 1 1/2 cupMayo
  • 2 cupParmesan cheese, grated
  • 1 1/2 tspGarlic powder
  • 214oz cans artichoke hearts in water
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Steps

  1. 1

    Drain and quarter artichokes. Mix all ingredients and spread evenly in casserole or baking dish
    Bake at 400°F for 30 minutes or until brown

    Serve with tortilla chips

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Kristin Malecki
Kristin Malecki @cook_3516844
on October 20, 2013 01:30
Los Angeles, California

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Keywords

Parmesan Cheese Artichoke Mayonnaise Garlic

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