Steps
- 1
Coat protein in the paprika,oregano,salt,pepper and brown in the skillet. Set aside
- 2
Sauté onions,garlic,saffron in the skillet. Add tomatoes until caramelized a bit then add rice slowly and brown. Add water and simmer for 10 minutes until liquids absorbed.
- 3
Add the protein to the rice mix and simmer until the rice is al dente. Turn up the heat for the last 5 minutes to brown bottom of rice
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