Crispy crunchy Noodles cutlet
#monsoon delights
Steps
- 1
Heat oil in a pan, while the oil is heating let's prepare our potato mixture.on the other side boil noodles.
- 2
Potato mixture- take mashed boiled potatoes in a bowl, add green chilies, salt, mint leaves and coriander leaves(finely chopped). Add bread crumbs to it.
- 3
Now make balls of potato mixture. And roll noodles over it.Then deep fry those cutlet
- 4
Serve hot with ketchup and chutney
Similar Recipes
More Recipes
-

Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)
Navnita Jaiswal
-

Laju Gehani
-

Small Batch Banana Double Chocolate Almond Cookies
Maya’s Wine Bar & Kitchen
-

🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sanuber Ashrafi
-

Yadnya Desai
-

Just Boozer
-

Neelam Singh
-

Brad's pan seared sea scallops with port wine sauce
wingmaster835
-

Snowy mountain meringue cookies
Cody Prine -

wingmaster835
-

Sadhana Mohindra
-

Usha Pandey Mishra
-

Eunyaki Craft
-

Dan Dan
-

DrSwati Verma
-

Suchitra Kannan -

Suchitra Kannan -

Dal Makhani In Restaurant Style
Dr.Madhumita Mishra
-

Nyamburajulius
https://cookpad.wasmer.app/us/recipes/4673280












Comments