Eggless Chocolate Cupcakes
Steps
- 1
Add milk and vinegar in a bowl. Mix well and keep aside for 5 min.
- 2
Add sugar, oil and vanilla in the above mixture and mix.
- 3
In a separate bowl, whisk the dry ingredients.
- 4
Now add the dry ingredients to the wet ingredients and mix until combined.
- 5
Pour into cupcake liners and bake in a preheated oven at 180'c for 18-20min.
- 6
Decorate the cupcakes with any frosting of your choice.
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