Preheat oven to 350

Peel all vegetables except bell peppers

Cut all except parsnip and sweet potato into size of thick fries, about 2 inches long

Make the parsnip and sweet potato slightly larger

Wash bell peppers well, deseed them and cut into strips about 1/2in wide

Mix cumin and olive oil together

Brush some oil onto baking sheet and heat in oven 2-3 min

Place veggie sticks on baking sheet and brush all over with olive oil mixture

Bake for 20-30 min until tender