Vatali dal (mokale pithale)

Name: Vatali dal (mokale pithale)
Cuisine: Indian
Ingredients: 2 cups chana dal; 4 onion finely chopped; 5-6 garlic cloves; 1/2 inch ginger; 10-12 green chillies; Salt as per taste; Water for soak chana dal; For vada gravy; 2 small onion cut into lengthwise; 4-5 garlic cloves; 1/2 inch ginger; 2 tbsp peanuts; 2 tbsp dry coconut; Water as required for gravy

Nayana Kale @cook_10069871

Summer main jada subjiya nahi milati hain to ye ek acchasa option hain. Jarur try kijiye aur bataye kaisa laga

Vatali dal (mokale pithale)

Share its first Cooksnap!

Nayana Kale @cook_10069871

Summer main jada subjiya nahi milati hain to ye ek acchasa option hain. Jarur try kijiye aur bataye kaisa laga

Edit recipe

See report

Add Cooksnap

2 cupschana dal
4onion finely chopped
5-6garlic cloves
1/2 inchginger
10-12green chillies
Salt as per taste
Water for soak chana dal
For vada gravy
2small onion cut into lengthwise
4-5garlic cloves
1/2 inchginger
2 tbsppeanuts
2 tbspdry coconut
Water as required for gravy

Cooking Instructions

1

Firstly soak chanadal in enough water for 3/4 hrs.
2

Soaked chandal ka pani nikalkar mixi main daradara pees liya
3

Pisi hui dal main se thodi dal baju main vade ke liye rakh diya
4

Ab cooker ke dibbe ko thodasa tel lagakar usame pisi hui dal dalkar cooker main 4 whistles hone tak rakh diya
5

Green chillies, garlic cloves and ginger ko mixi main pees liya
6

Cooker thanda hone ke baad paki hui dal ko hathse nikalkar khulla kar diya
7

Ab ek kadhai mein 4 tbsp tel dalkar rai, jeera dala usake baad curry leaves dalkar chopped onion dala
8

Onion acchese bhunane ke baad usame hing, haldi powder dala aur pisi hui mirchi ki paste dali. Namak dala. Acchese bhuna
9

Khuli kiye hui dal ka dala aur acchechse chalaya.
10

Chopped coriander leaves dale.
11

Ab dal tayyarho gayi.
12

Vade gravy ki recipe
13

Baju main rakhi hui pisi dal main thoda namak aur green chilli paste dali aur acchese mix kiya
14

Kadhai mein vade talane ke liyetel dala aur vade tal liye
15

Ab dusare kadhai main thoda tel dalkar pahale dry coconut bhuna fir peanuts dalkar bhuna fir chopped onion dal kar bhuna
16

Ab mixi main bhune huye dry coconut, peanuts, onion, garlic cloves, ginger dalkar pees liya.
17

Pan main thoda tel dalkar rai, jeera dalkar tadaka kiya, curry leaves hing aur haldi powder dala baad main pisi hui paste dali acchese bhuna
18

Fir lal tikhat,kala masala aur namak dalkar bhuna
19

Fir gravy ke anusar pani dala aur ubala
20

Ubalane ke baad usamain vade dale aur ek bar fir ubala
21

Garama garam jowar ki bhari ke sath parosa

Edit recipe

See report

Add Cooksnap

Share its first Cooksnap!

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Nayana Kale @cook_10069871

on April 03, 2018 16:09

Comments

Similar Recipes

Dal vada Dal vada

You can add equal parts of moong Dal to it to make it more healthy #deepfried

Vani Santhosh
Dal vada (parippu vada) Dal vada (parippu vada)

#saturday#goldenapron2#week13#kerala

Divya Tekwani
My Mom's Soothing Okra Sambar My Mom's Soothing Okra Sambar

This is a #heirloom recipe that mom makes and has been passed down by my grandmother to her. It is simple to make, delicious and does not require much supervising. Since okra is good for all, it is a comfort recipe that can be consumed by anyone.

Lakshmi Balaji
Red rava upma (goduma rava upma) Red rava upma (goduma rava upma)

Its a famous southindian upma made with wheat rava which is dark brown in color and texture is just like normal idly rava.Same as sooji upma only difference is we need to add more water here as red rava is hard so to make is soft & fully cooked we need to add water as per the requirements.Oil requirement is more then sooji upma.Can add rosted cashews.

Shrajiv Kosanam
Urad Dal Pakode (Fritters) Urad Dal Pakode (Fritters)

#yifr#YIFR - Urad Dal Fritters are very tasty and a best option to enjoy this Monsoon.#goldenapron - 21

Adarsha Mangave
Dal Rice(Arisi parupu sadham)Recipe Dal Rice(Arisi parupu sadham)Recipe

Arisi Parupu sadham

saranya sethumadhavan
Chana dal vada Chana dal vada

#indvspakThis is so easy snack recipe which you can enjoy with your family and friends within few minutes.

Bobly Rath
Dudhi bhopla(Bottlegourd simple and tasty version) Dudhi bhopla(Bottlegourd simple and tasty version)

If you want to eat simple,healthy and tasty vegetable ,try this one. Especially good for elder members of the family.

Harsha
Palak Dal (spinach-lentil soup) Palak Dal (spinach-lentil soup)

Comforting, delicious, flavorful, full of plant protein and fiber and all the goodness of spinach!🍃

Mish
TOOR DAL with tadka TOOR DAL with tadka

Simple and healthy recipe

shravani j
Cubes balusahi Cubes balusahi

Ye balusahi ka hi alag shape hai.balusahi ki size badi hoti hai aur khate waqt bacho ke muh me nahi jati hai to hamne ek ek niwale ka balusahi banaya hai.

Aneeta Rai
Cluster beans coconut stir fry /Gawar ki sabji/ kothamara thoran Cluster beans coconut stir fry /Gawar ki sabji/ kothamara thoran

This is a very easy and healthy recipe for including green vegetable like cluster beans in diet. Cluster beans in rich in nutrients, easy available in Indian markets and cost effective too. They otherwise is a little bitter for everyone s liking but adding coconut brings out a really good flavour.#greenveg

Vani Santhosh

More Recipes