Jackfruit Seed and RawMango gravy

Name: Jackfruit Seed and RawMango gravy
Cuisine: Indian
Ingredients: 1 cup jackfruit seeds cleaned washed and cut into juliennes; 1/2 cup raw mango cut into pieces; 1 green chilli; 1 tsp cumin seeds; 2 tbsp coconut; leaves few curry; 1 pod garlic(optional); 1/2 tsp red chilli powder; 1/2 tsp turmeric; to taste salt; 2 small onions(sambhar onion); 2 whole red chilli; 1 tsp mustard; few curry leaves; 1 tbsp coconut oil

Rafeena Majid @Rafz_2285

#rawmango
Jackfruit seeds are very nutritious and when cooked along with the sour green mango,coconut it produces a flavourfull and fabulous side dish to be served with rice.

Rafeena Majid @Rafz_2285

#rawmango
Jackfruit seeds are very nutritious and when cooked along with the sour green mango,coconut it produces a flavourfull and fabulous side dish to be served with rice.

Saved

Ingredients

1 cupjackfruit seeds cleaned washed and cut into juliennes
1/2 cupraw mango cut into pieces
1green chilli
1 tspcumin seeds
2 tbspcoconut
leavesfew curry
1 podgarlic(optional)
1/2 tspred chilli powder
1/2 tspturmeric
to tastesalt
2small onions(sambhar onion)
2whole red chilli
1 tspmustard
few curry leaves
1 tbspcoconut oil

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Steps

1

Peel the white skin of jackfruit seeds and put in water for half and hour...scrape the brown skin.
2

And cook in cooker with 1/2tsp red chilli powder +turmeric+salt for 3 whistles.
3

After the whistles add the raw mango and again give 1 whistle.
4

Grind coconut+ grn chilli(adjust according to spicy ness)+cuminseeds+curryleaves+ garlic(i didnt use as my kids dont like.i liked whn my mom use to make..so add at ur preference)to coarse paste
5

Add the paste to the JackfruitSeeds and adjust salt and cook for 5 mins.
6

Temper the gravy with 1 tbsp oil..put mustard, let it crackle.add chpd pearl onions aand let it brwn..add curry leaves + wholered chilli..tadaaa it's ready...