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Aam Rassila
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A picture of Aam Rassila.

Aam Rassila

Tejaswini Banerjee
Tejaswini Banerjee @cook_10130490

A cool drink for summer!!

A cool drink for summer!!

Read more

Aam Rassila

Tejaswini Banerjee
Tejaswini Banerjee @cook_10130490

A cool drink for summer!!

A cool drink for summer!!

Read more
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Ingredients

  • 1-2Kaccha Aam
  • 200 gmsSugar
  • 1/4 tspSalt
  • 3/4 ltrWater
  • 1/2 tspoil
  • 1/2 tspMustard seeds
  • pinchTurmeric
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Steps

  1. 1

    Peel raw Mango skin and chop into pieces.

  2. 2

    Take pan add half tsp oil and heat.Add mustard seeds and let it splutter.Now add Mango pcs and sauté 1min.

  3. 3

    Add water,salt and two pinch turmeric powder.

  4. 4

    Let this boil on medium heat

  5. 5

    Mango pcs has to become tender then only add sugar and boil.

  6. 6

    The taste has to be khatta-mittha.Adjust water in it again and boil.Put sugar if required.

  7. 7

    Cool this completely and keep in fridge to chill at least 1hr.

  8. 8

    Cool cool Aam Rasila is ready to be consumed in this hot season !!!

  9. 9

    This can stay in fridge for 5-6days.

  10. 10

    Summer drink enjoy!!

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Tejaswini Banerjee
Tejaswini Banerjee @cook_10130490
on April 09, 2018 08:50

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