Steps
- 1
Take the egg yolks and add sugar
- 2
On a double boiler whisk the egg yolks and sugar till it thickens
- 3
Will look like this
- 4
Grind the tender coconut with cream,milkmaid,and coconut milk
- 5
Mix the coconut mixture and the egg mixture completely
- 6
Put this in a box and refrigerate for 6 hrs min serve chilled garnished with toasted coconut flakes
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