Steps
- 1
Add Sugar and blueband the stir
- 2
Add yoghurt and milk,cardamon and flour then kneed untol soft.
- 3
Set aside for 10mins
- 4
After that 10min divide the dough into 4 portion. Take each portion roll then cut into shape.
- 5
Heat cooking oil and put the mahamri to cook until slightly brown
- 6
Serve hot with tea
Similar Recipes
More Recipes
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Fried Potatoes with Vinegar and Salt
Phenny Sharon -

Swati Sheth
-

Vidyutaa Kashyap
-

Ivy Seng
-

Nutan Shah
-

Amrita Chakroborty
-

Bhavnaben Adhiya
-

Christina
-

Saori Fujimoto -

Dee Dee Chan -

Christian Allarde
-

사린린 Sa Rinrin
-

Kashish Kumar
-

mbali maseko -

peterc -

Saori Fujimoto -

Divvya Mishra -

Mohit Sharma
-

Dofnah
-

Bibhasini Patra
-

Coconut rice and coconut curry
Divvya Mishra
https://cookpad.wasmer.app/us/recipes/4766289







Comments