Salted Fish and Chicken Fried Rice

Salted Fish and Chicken Fried Rice
Steps
- 1
Chop ingredients as shown
- 2
- 3
- 4
I chopped dried anchovies, and shallow fried them in vegetable oil.
- 5
Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
- 6
Make an omelette using the eggs and set aside.
- 7
Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
- 8
Add the rice and combine with onion, garlic and ginger
- 9
Add chicken
- 10
Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
- 11
Add the black pepper powder.
- 12
Chop up omelette and add in
- 13
Add anchovies and stir in
- 14
- 15
- 16
Lastly add chopped lettuce, bean sprouts and spring onions.
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