Drop Biscuits
Crunchy on the outside, fluffy on the inside, these drop biscuits remind me of the ones my mom used to make.
Drop Biscuits
Crunchy on the outside, fluffy on the inside, these drop biscuits remind me of the ones my mom used to make.
Cooking Instructions
- 1
Preheat oven to 400°F.
- 2
Lightly grease a cookie sheet.
- 3
Put flour in a large mixing bowl.
- 4
Tip: If you don't have self-rising flour, use 4 cups of all-purpose flour and add 2 tablespoons of baking powder and 1 teaspoon of salt. Mix well before using.
- 5
Add softened butter to flour. Blend with a fork until well-blended.
- 6
Add buttermilk and mix with a wooden spoon until all the flour mixture is moistened. You will have a sticky dough. If the mixture is too dry, add a little extra milk.
- 7
Tip: If you don't have buttermilk, put 1 tablespoon vinegar or lemon juice into a liquid measuring cup & add enough regular milk to make 1-1/2 cups. Let it sit for about 5 minutes before using.
- 8
Drop large spoonfuls of dough onto greased cookie sheet and bake in oven until bottoms are browned and tops start to brown. You'll probably have to bake it in batches, depending on the size of your biscuits.
- 9
Serve warm with your favorite spreads, jellies, honey, gravy, etc., or eat just as they are!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Drop Biscuits Delish Drop Biscuits Delish
Best homemade biscuits ever! They are fluffy and so scrumptious! These measurements are approximate though because I just toss everything in the bowl and go! (;
-
Butterless Drop Biscuits Butterless Drop Biscuits
Just as tender and fluffy as traditional drop biscuits, but don't let the name fool you. These are not fat free biscuits just because they are butterless. Lol. This is just a yummy version to whip up when you want biscuits, but find yourself without butter.
-
Butter Biscuits Butter Biscuits
My family love these. I usually have to make two pans. I hope you enjoy these as much as my family does.
-
Biscuits (Simple) Biscuits (Simple)
it happened accidently when i was baking cake and forgot the recipe.then i added some details and created biscuits
-
Cut Biscuits Cut Biscuits
An easy delicious recipe. Sometimes it's easier to do cut Biscuits because you can determine the portion size to how hungry each person is. It resembles a giant cake biscuit. Then you can either cut them all or portion them as needed.
-
Cheddar Drop Biscuits Cheddar Drop Biscuits
These biscuits are so simple and quick to make and they turn out fluffy, airy and delicious. Perfect for accompanying any soup or salad or really anything you're eating.
More Recipes
Comments