A picture of Tikka Masala Curry Paste.

Tikka Masala Curry Paste

ChrisO505 @cook_2774571

Ettalong, Australia

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

Tikka Masala Curry Paste

ChrisO505 @cook_2774571

Ettalong, Australia

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

Saved

Ingredients

20 mins

2 clovegarlic, peeled
1Thumb sized knob ginger, peeled
1 tspCayenne pepper
1 tbspSmoked paprika
2 tspGaram masala
1/4 tspSea salt flakes
2 tbspPeanut oil
1Splash of sesame oil
2Long red chillies
1/3 cupFresh coriander
1 tbspDedicated coconut
2 tbspGround almond
1 tspCumin seed
1 tspCoriander seed

Saved

Steps

20 mins

1

In a fry pan throw all you dry herbs and spices and toast until aroma is released and smells delicious.
2

Now tip them into food processor with the rest of the the curry paste ingredients. Blitz until you have created a smooth paste.
3

Done! Great to marinate chicken. Enjoy!

Saved

Cooksnaps

Saved

ChrisO505 @cook_2774571

on May 24, 2015 10:05

Ettalong, Australia

If you don't eat... (You die!)I'm an Aussie boy who loves to cook. I love simple tasty dishes that are easy to cook- and even easier to eat.

Comments (2)

droschke7 @cook_4582009

February 29, 2016 20:45

Ddedicated coconut? Or decicated?

Keywords

Curry Chilies Cayenne Peanut Ginger Cilantro Almond Meal Masala Coconut Pepper Garlic

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