Steps
- 1
Heat oil in a pan add onion saute for few minute add ginger garlic paste saute add tomatoes.
- 2
Now add red chilli powder, turmeric powder, coriander powder, garam masala powder, kashmiri red chilli powder, salt stir well.
- 3
Add water and chicken cook untill it's well done. Add coriander leaves flame off.
- 4
Serve with chappaties.
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