Steps
- 1
In a bowl add all dry ingredients.flour,sugar,baking powder,soda,cocoa
- 2
Beat eggs separate and keep
- 3
Now add all wet ingredients into dry ingredients except coffee water and mix well
- 4
Add coffee water lastly and mix
- 5
Dnt over mix
- 6
Grease baking tin
- 7
Pre heat oven 180• 20 min
- 8
Put cake batter 3/4 of tin
- 9
Bake for 40 mins
- 10
After 35 mins insert toothpick and see
- 11
If it comes smooth ur cake is ready
- 12
If sticky bake for 5 more mins
- 13
Please keep checking as sometime pre heated oven take quick time.
- 14
Take from oven and let it cool completely
- 15
No hurry burry
- 16
After it gets cool
- 17
Heat cream and add chocolate mix well
- 18
Slit cake into 2
- 19
And do the icing
- 20
Lastly for ganache heat cream add chocolate
- 21
Mix well and put over the cake and garnish with ur favourite toppings
- 22
Yummy chocolate truffle is ready
- 23
This is a easy method 💐😋😋😋😋
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