Chicken gujiya

Name: Chicken gujiya
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm maida; as needed Oil; to taste Salt; 250 gm chicken boneless; 2 tsp Ginger garlic paste; 1-1 each Capsicum red,yellow and green; 4 Carrots; 1 tsp Green chill paste; 2 cheese cube

Durreshahwar Khan @cook_12154246

Mumbai

Spicy And non veg version of sweet gujiya

Durreshahwar Khan @cook_12154246

Mumbai

Spicy And non veg version of sweet gujiya

Saved

Ingredients

30min

4 servings

250 gmmaida
as neededOil
to tasteSalt
250 gmchicken boneless
2 tspGinger garlic paste
1-1 eachCapsicum red,yellow and green
4Carrots
1 tspGreen chill paste
2cheese cube

Saved

Steps

30min

1

Make a dough with maida salt water and oil.keep aside
2

Cook chicken along with ginger garlic paste and keep aside.
3

Peel carrots and chop it in a food processor along with chicken and capsicum.heat oil in a pan add green chillies paste and chicken mixture and cook and salt.let it cool.
4

Roll out small Puri using the dough stuff it with the chicken mixture.and cheese
5

Deep fry till golden.