Sausage and avocado salad tortillas

Name: Sausage and avocado salad tortillas
Total time: 1800 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: Tortillas; 1-11/2 cups flour.. All-purpose or wholemeal; Pinch salt; 2 tsp vegetable oil; Warm water; Filling; strips Sausage cut into; I tsp paprika; Assorted vegetables. Carrots, yellow and green bell peppers; 1 deseeded tomato; 1 medium sized onion; Vegetable oil; to taste Salt and pepper

Pure @purecookseverything

Nyandarua

A low fat diet that leaves you feeling full.

Pure @purecookseverything

Nyandarua

A low fat diet that leaves you feeling full.

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Ingredients

30 minutes

2 people

Tortillas
1-11/2 cupsflour.. All-purpose or wholemeal
Pinchsalt
2 tspvegetable oil
Warm water
Filling
stripsSausage cut into
I tsp paprika
Assorted vegetables. Carrots, yellow and green bell peppers
1deseeded tomato
1medium sized onion
Vegetable oil
to tasteSalt and pepper

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Steps

30 minutes

1

Making tortillas... Mix your flour with the salt and oil. My well before slowly adding warm water till a smooth and elastic dough forms. Set aside for 20 minutes
2

Prep your vegetables in the meantime
3

Work on your dough on a flat and floured surface. Divide it into four balls.
4

Roll out each ball into all almost -perfect circle and place it on a warm pan
5

Let it cook on one side and till it form some brown spots
6

Turn to the other side and let it cook. Do not add any oil. Do so for the rest of the balls
7

Prepare your filling : Saute your onion,add in your sausages cut into bit sizes. Add in your tomatoes, and let them cook for a while. Add in your salt,pepper,and paprika. Lastly, add in your vegetables
8

Ensure you keep your tortillas warm. Time to assemble...
9

Start with your tortilla. Place your sausage filling in the middle
10

Add your avocado tomato salad
11

Fold your tortilla and hold with wooden toothpicks
12

Do so for the rest of the tortillas. Serve with some salad on the side