Vegtable white sauce pasta

Name: Vegtable white sauce pasta
Cuisine: Indian
Ingredients: 1 cup pasta; 1 cup red,green, yellow capsicum; 1/2 cup corn; 5-6 garlic cloves; 2 tbsp butter; 1/2 tsp salt; 1/2 tsp black pepper; 1/2 tsp chilli flakes; 1/2 tsp oregano; 1 tbsp all purpose flour; 1 glass milk; 2 tbsp mozzarella cheese; 1/2 cup carrot

Shakuntla Tulshyan @cook_9552440

Jaipur

#experimentwithpasta

Shakuntla Tulshyan @cook_9552440

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Ingredients

1 cuppasta
1 cupred,green, yellow capsicum
1/2 cupcorn
5-6garlic cloves
2 tbspbutter
1/2 tspsalt
1/2 tspblack pepper
1/2 tspchilli flakes
1/2 tsporegano
1 tbspall purpose flour
1 glassmilk
2 tbspmozzarella cheese
1/2 cupcarrot

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Steps

1

Wash and chop all veggies
2

Take 2 glasses of water, little salt and oil in a cooker. Add pasta and cook it for one whitsle.
3

After it cooks, drain the excess water and wash it
4

Heat ½ teaspoon oil in a pan Add carrot, green capsicum, red capsicum, red capsicum corn and salt.
5

Stir and cook veggies are little cooked but still crunchy.for around 2-3 mins.
6

Add 1 tbsp butter in a pan add all purpose flour stir continue and cook for a minute.add milk little by little while stirring continue with a whisk stir.and mix 2 mins.
7

Add oregano, chilli flakes, salt, black pepper mix well.
8

And add sauteed vegtable and boiled pasta.
9

White sauce pasta is ready.Garnish with grated mozzarella cheese,sprinkle some chilli flacks and oregano.Serve immediately.