Macaroni with Beans and cheese

Name: Macaroni with Beans and cheese
Total time: 1200 s
Yield: 4servings
Cuisine: Indian
Ingredients: 2 cup boiled Macaroni; 1 cup boiled kidney beans; 1 Tomato chopped; 1 Onion chopped; 1/2 cup cottage cheese in cubes; 1/2 tbsp tomato ketchup; 1 lemon juice; 1 tsp maggi masala or any kitchen masala; to taste Salt; 1 tsp Coriander leaves chopped; 1 tsp olive oil

DrSwati Verma @drbakebyswati

Mohali

#pasta

DrSwati Verma @drbakebyswati

Saved

Ingredients

20 minutes

4servings

2 cupboiled Macaroni
1 cupboiled kidney beans
1Tomato chopped
1Onion chopped
1/2 cupcottage cheese in cubes
1/2 tbsptomato ketchup
1lemon juice
1 tspmaggi masala or any kitchen masala
to tasteSalt
1 tspCoriander leaves chopped
1 tspolive oil

Saved

Steps

20 minutes

1

In a medium size saucepan heat the olive oil, saute onion until tender.
2

Stir in tomato add boil beans mix well.
3

Add lemon juice, salt, tomato ketchup, maggi masala stir well. Add cheese cubes let simmer for 5 minutes.
4

Boil macaroni for 8-10 minutes drain out.
5

Mix boil macaroni with beans cheese mixture mix well cook for 3-4 minutes add coriander leaves heat off serve hot.

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DrSwati Verma @drbakebyswati

on May 05, 2018 12:00

Mohali

_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.

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Macaroni with Beans and cheese

Macaroni with Beans and cheese

Ingredients

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