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Ripe mango pulp and chocolate idli
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A picture of Ripe mango pulp and chocolate idli.

Ripe mango pulp and chocolate idli

Rita Mehta ( Super chef )
Rita Mehta ( Super chef ) @cookvidmehtarita
Punjab settled in Kerala

It’s made for my friends and enjoy the picnic ,homemade fruity also made by me everyone enjoyed

It’s made for my friends and enjoy the picnic ,homemade fruity also made by me everyone enjoyed

Read more

Ripe mango pulp and chocolate idli

Rita Mehta ( Super chef )
Rita Mehta ( Super chef ) @cookvidmehtarita
Punjab settled in Kerala

It’s made for my friends and enjoy the picnic ,homemade fruity also made by me everyone enjoyed

It’s made for my friends and enjoy the picnic ,homemade fruity also made by me everyone enjoyed

Read more
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Ingredients

  • 4no’s ripe mangoes
  • 1 cupsugar
  • 2 tbspNuts almonds cashew pistachio raisins etc
  • 1 packetChina grass
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Steps

  1. 1

    Peel the mangoes and chopped roughly

  2. 2

    Take a mixer jar add mangoes and sugar. Beat well for smooth pulp.

  3. 3

    Soak China grass in One cup of water

  4. 4

    Soak for 10 mins and heat this in a pan it becomes transparent after a minute add in mango pulp and mix well put in a serving tray and add crushed nuts on it.

    A picture of step 4 of Ripe mango pulp and chocolate idli.
  5. 5

    Set it in the fridge for 2-3 hours. Serve with custard or as it is just like sweetdish after lunch or dinner

  6. 6

    For chocolate chips iddli

  7. 7

    I used pillsbury iddli cake mix

    A picture of step 7 of Ripe mango pulp and chocolate idli.
  8. 8

    Instructions are on the pack enjoy this

  9. 9

    Kids always like chocolate items

    A picture of step 9 of Ripe mango pulp and chocolate idli.
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Rita Mehta ( Super chef )
Rita Mehta ( Super chef ) @cookvidmehtarita
on May 12, 2018 14:54
Punjab settled in Kerala
मुझे नयी नयी रेसिपी बनाना बहुत अच्छा लगता है.I love cooking and its my passion
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