Rub the flour with the butter till well corporated.

Add the yeast,sugar,salt,baking powder,eggs and vanilla,Add the milk and knid a malleable dough.

Let the dough rise fr abt 2 hrs

Turn the dough to a floured surface n roll 1/2 inch thickness,cut with a doughnut cutter.let it rise fr 2nd time.

Fry till golden brown,and sprinkle confectioners sugar on top.Enjoyy