Steps
- 1
Take a wok
- 2
Add ghee in it
- 3
Then add gram flour in it and saute it on slow flame till it become golden brown
- 4
Then add milk powder,cardamom powder, sugar and coconut powder in it and cook it on slow flame for 7 mins
- 5
Then add milk in it and cook it till it become dry.
- 6
Then grease the plate with ghee
- 7
Spread all mixture on it..
- 8
After 2 hours cut pieces and serve it..
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https://cookpad.wasmer.app/us/recipes/4976898






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