Steps
- 1
Prepare the baking tin
- 2
Cream butter and sugar until fluffy
- 3
Add the eggs and vanilla essence
- 4
In a separate container
- 5
Whisk yoghurt and coloring the alternative lying add the fluor and yoghurt
- 6
Combine vinegar and baking powers allow to fizz then fold in quickly
- 7
Pour into tin and bake at 180 for25 Mins
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