A picture of Chana dal onion fritters.

Chana dal onion fritters

Bibhasini Patra @cook_9634440

#Kababfritters
#post -2

#Kababfritters
#post -2

Chana dal onion fritters

Bibhasini Patra @cook_9634440

#Kababfritters
#post -2

#Kababfritters
#post -2

Saved

Ingredients

2 cupsChana dal -
2 tbspBesan -
250 gmOnion -
5-6Greenchilli
-1 tspTurmeric
to tasteSalt
1 tbspCumin seeds -
as neededGreen corriender leaves
1 inchGinger
10-12Curry leaves

Saved

Steps

1

Wash and soak the chanadal.
2

Griend the chanadal with ginger, currypatta and greenchilli.
3

Add salt, cuminseeds, corrienderleaves, and turmeric powder, chopped onion.
4

Deep fry the chanadal.
5

Ready the chanadalfritters. Serve with sauces. And tea.

Saved

Cooksnaps

Saved

Bibhasini Patra @cook_9634440

on May 25, 2018 15:06

Comments

Similar Recipes

More Recipes

My quick potato salad

Francesco
Easy No Knead Artisan Bread

Kelsey Davis
Kashk Kadoo (Kerman-Style Persian Zucchini Dish)

Fateme Persian Kitchen
Sabudana_Waffle /Savoury waffles

Swati Ganguly Chatterjee
Halloumi Burger

mary jane
Simple gimbap that leaves you feeling light and fresh 🍙🥕🍃

AllDay Meal
Mediterranean style Upma

Madhumita Bishnu
Roti Sandwich

Prachi Phadke Puranik
The Best Utah Fry Sauce

Mad Cook
Chicken Piccata over Angel Hair Pasta

Kendall Sampson
Chocolate Chip Peanut Butter Cookies

Margie
Homemade Donuts

Pawon Indo Bule
Smores cheesecake

shimi
Double bake creamy mashed potatas

dailycooking
Addictive Shrimp Jalapeños

Mary
Aloo tikki

Shaheen Mustafa
Kakori Kebab

Shashwatee Swagatica
Beef stew

Madalena mandlate
Raw mango chutney

Jayakrite Kande
Cheesy green chicken kabab

Rupali Kolvekar
Baked rosemary potatoes

Dorry Khatushiest Libokoyi
Banana Loaf Cake

Muson Mucagio
Fish Bhajia with Kachumbari

Linda
Luo pan fried tilapia

edith
Masala baingan

Sravasti Bhattacharya