Steps
- 1
Pour minced garlic and mix well
- 2
Fry onion and rajah with barbecue spice pour the beef in and stir allow steam in the pot for 30 minutes
- 3
Add diced carrot and green beans and chopped potatoes
- 4
Then green pepper with pinch of water and oxtail soup stir and simmer for 10 minutes
- 5
Sprinkle parsley and serve
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