Mushroom masala Omelette Roll

Name: Mushroom masala Omelette Roll
Cuisine: Indian
Ingredients: 1 cup Wheat flour; 4 Egg; 4 Mushroom chopped; 1 Onion chopped; 1 tsp red chilli powder; 1/2 tsp garam masala powder; 1 tbsp milk; 1 tbsp chopped coriander; to taste Salt; as needed Oil / butter

Ruchi Chopra @RuchiChopra

#rainbow 1

Ruchi Chopra @RuchiChopra

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Ingredients

1 cupWheat flour
4Egg
4Mushroom chopped
1Onion chopped
1 tsp red chilli powder
1/2 tsp garam masala powder
1 tbspmilk
1 tbspchopped coriander
to tasteSalt
as neededOil / butter

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Steps

1

For dough
Take a bowl put flour pinch of salt pinch of Red chilli powder and 2 tap oil and put some water to make a smooth dough and roll it into thin chapati and roast it both side and keep aside
2

For omelette
Take a bowl put chopped onions, chopped mushroom, green chilli, chopped coriander and salt,garam masala powder,red chilli powder now add milk and egg and bit it
3

Take a pan Apply oil or butter now put omelette mixture and spread it
Now put chapati on the top of omelette and again spread omelette mixture on it and cook both side and roll it
4

Now cut the roll
5

Serve with sauce and enjoy with tea or juice