Whosayna’s Sevaiyyan (Sweet Vermicelli)

Name: Whosayna’s Sevaiyyan (Sweet Vermicelli)
Cuisine: Indian
Ingredients: 1 ) 500gms Vermicelli; 2 ) 1 cup Sugar; 3 ) 1 tsp Cardamon powder; 4 ) 1 cup Milk; 5 ) 1/2 cup Evaporated milk; 6 ) 1/2 cup Ghee; 7 ) 1/4 cup chopped Nuts and Dried Fruits

Husseina Nazir @cook_12708392

Whosayna’s Sevaiyyan (Sweet Vermicelli)

Husseina Nazir @cook_12708392

Saved

Ingredients

1) 500gms Vermicelli
2) 1 cup Sugar
3) 1 tsp Cardamon powder
4) 1 cup Milk
5) 1/2 cup Evaporated milk
6) 1/2 cup Ghee
7) 1/4 cup chopped Nuts and Dried Fruits

Saved

Steps

1

1) In a pot or big wok put ghee and keep on flame
2) Add vermicelli and 1 stick Cinnamon
3) Roast til nicely browned up, it takes few minutes to brown up
4) Add sugar, cardamon and milk boil it while stirring
5) As it dries up add evaporated milk stir it
6) Keep on simmer can sprinkle little cardamon powder
7) When done sprinkle nuts and dried fruits....
NB: water/milk depends on type of vermicelli if it's fine use less water...