Loft style cookies
Kristyns_Creations @KristynsCreations
Loft style cookies
Open in Cookpad AppSteps
- 1
Cream the butter and sugar (in mixer about 3 minutes) add eggs, 1 at a time.
- 2
Add vanilla and sour cream.
- 3
After it is well incorporated, add in the dry ingredients.
- 4
Chill dough in fridge overnight...or several hours.
- 5
Preheat oven to 425, roll in between parchment paper, or a WELL flowered area/rolling pin.
- 6
Cut your shaped, and return to freezer for atleast 15 minutes (to avoid spreading during cooking)
- 7
Bake for 7-9 minutes.
- 8
Once very well chilled, you can frost them how you please.
- 9
TIP—dough is really soft/sticky. (Keep COLD, work in small batches)
Cooksnaps
I bake, LOTS. I am always trying new things, Check out our FB page too!! https://www.facebook.com/KristynsCreationss/or our Insta, @Kristyns_Creationsi try to keep all my recipes posted, along with a few tips I have picked up along the way!!I am more than happy to share any recipes, if you have any questions, feel free to ask!!bake times, how much batter in a pan, several recipes, and tips are all posted for you!:)
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https://cookpad.wasmer.app/us/recipes/5196973
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