Cooking Instructions
- 1
Aalu ko mash kar ke pyaz,dhaniya,mirch or sabhi masale mix kar le
- 2
Bread ke kinare cut kar le
- 3
Ek pan me pani le kar 1tsp namak mix kar le
- 4
Aalu ke chote chote gole bena le
- 5
Ek ek kar ke bread ko pani me dip kar ke dono hateli se dena kar pani nichod le
- 6
Aalu ka boll rekh kar roll karein.Sare bread roll bena le.
- 7
Ek kadhai me oil garam karein.Sunehra hone tak bread roll dal kar deke.
- 8
Garam garam sauce,hari chutney ke sath maze le.
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