Open in Cookpad AppSteps
- 1
Mix all the dry ingredients together. Mix then add in blueband.
- 2
Add in eggs and knead. Add in milk little by little while kneading. Knead to form a soft dough.
- 3
Allow to rest for 10 minutes then divide into 4 balls. Then roll the dough into a flat surface. Cut into rectangular pieces or round pieces... optional.
- 4
Heat oil until hot in a pan. Deep fry the mandazi until golden brown. Dry in a paper towel and serve.
Similar Recipes
More Recipes
-
-
-
Akshita -
-
-
Japanese Green Peppers and Enokidake Mushrooms Fry
-
Golden Chicken and Autumn Vegetables
-
Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
-
-
Garlic & Cheese Pull Apart Bread
-
-
-
-
Logan Lewis -
-
-
Olang'o Katts -
-
Vaishali Jindal -
-
-
Boiled Rice,pan fried Mar inated chicken and kachumbari
https://cookpad.wasmer.app/us/recipes/5200110
Comments