Rawa mango barfiOr Semolina Mango barfi

Name: Rawa mango barfi Or Semolina Mango barfi
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup mango pulp; Half cup roasted semolina; as needed Roasted dry fruits of ur choice; 1/2 cup jaggery; 1.5 cups Milk with cream; 1 pinch Cardamom powder

Neha Varerkar @cook_12234085

A nice sweet

Neha Varerkar @cook_12234085

A nice sweet

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Ingredients

30 minutes

4 servings

1 cup mango pulp
Halfcup roasted semolina
as neededRoasted dry fruits of ur choice
1/2 cupjaggery
1.5 cupsMilk with cream
1 pinchCardamom powder

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Steps

30 minutes

1

In a pan add half tablespoon of ghee and add the mango pulp and cook it till it thickens.Now add the roasted semolina
2

Cook the semolina for 5 mins..Now add the milk with cream and cook
3

Add half cup brown jaggery or sugar.I prefer jaggery to sugar and cook till the mixture thickens
4

Add the dry fruits now..add one tablespoon of ghee and cook till the mixture leaves the side of the pan.u can check by keeping a spoon..if it remains straight means the mixture is ready.add cardamom powder
5

Take a greased plate and take out the mixture and cut it in desired shape
6

Garnish with pistachios powder
7

Rawa mango barfi ready to eat