Steps
- 1
Cut onion and green chilli finely. Methi leaves clean, cut finely and was very well.
- 2
Take a bowl add everything together mash with water make a dough like chapati dough keep 20 minutes
- 3
Take small small portions make balls roll like chapati heat the chapati pan in full heat apply water one side of chapati place on pan from water side and press it with hand now turn pan on heat and cook chapati remove it from heat apply olive oil serve with and vegetables.
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