# vegan recipe

Name: # vegan recipe
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 gram desi chana; 2 Began; 2 Tomato; 6 Lahsun; 1 adarakh; 2 tbsp Oil

Daxa Parmar @daxaparmar

Desshi chana and Began masale vali sabji
Ye recipes monsoon me garamagaram roti ke sath bahut tasty lagati he
Sathme pyaz and hari mirch fry vali
Ing

Daxa Parmar @daxaparmar

Desshi chana and Began masale vali sabji
Ye recipes monsoon me garamagaram roti ke sath bahut tasty lagati he
Sathme pyaz and hari mirch fry vali
Ing

Saved

Ingredients

4 servings

200 gramdesi chana
2Began
2Tomato
6Lahsun
1adarakh
2 tbspOil

Saved

Steps

1

Chane ko o night bhigado
Subah pressure cooker me namak ke sath boil karo 6 citi ke sath ab pan me oil leke jeera hing ka tadake lagake began ke tukde add karo thoda namak dalo began kale na pad jaye haldi bhi sath me dalo ab tomato add karo pakne do ablahsun me lal mirch powder dalke pees lo add karo sath me dhania powder adarak dalke mix karo oil uper ayega ab boil chana add karo mix it thoda pani dalo 2 to 3 ubal ane par gas bandh karo upar se hara dhania garnish karoto rrady he desi chane