Bitter Gourd Do Pyaza

Name: Bitter Gourd Do Pyaza
Cuisine: Indian
Ingredients: 8-10 Bitter Gourd; 3-4 Onion(cut into ring style); 1 Green chilli; to taste Salt; 1 tsp Cumin seed; 1/2 tsp Saunf (fennel seed); 1/2 tsp Turmeric Powder; 1/2 tsp Red chilli Powder; 1 tsp Coriander Powder; 1 tsp Lemon juice; 1/2 tsp Sugar; 3 tsp Oil

Sarika Shrivastava @cook_12365109

#Vegan Recipe
#Entry _9

Sarika Shrivastava @cook_12365109

#Vegan Recipe
#Entry _9

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Ingredients

8-10Bitter Gourd
3-4Onion(cut into ring style)
1Green chilli
to tasteSalt
1 tspCumin seed
1/2 tspSaunf (fennel seed)
1/2 tspTurmeric Powder
1/2 tspRed chilli Powder
1 tspCoriander Powder
1 tspLemon juice
1/2 tspSugar
3 tspOil

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Steps

1

Take a biiter gourd cut into rounded slice.than sprinkle salt and keep aside 10minutes.after 10min wash it three time Properly plan water.
2

Take a kadai add oil and heat it than fry washed all bitter gourd till brown than again fry same kadhai in onion rings until the golden.and fry onion and bitter gourd keep aside.
3

Heat pan add oil1tsp add cumin seed,green chilli,they are crackle than add onion ring saute a minutes add biiter gourd stir 2-3 minutes than add dry spices (turmeric,red,chilli,coriander powder),salt sir 2minutes.than add sugar and lime juice.saute for minutes.our bitter gourd do pyaza ready sreve hot tawa chapaties.